Blog Authors are employed or involved with Polyface. However, posts will cover a large genre of topics. Statements, ideas and opinions may differ somewhat from practices, beliefs and vision of Polyface.
Heather enjoys gardening, farming, cooking, crocheting, embroidery, and being with family and friends.
Leanna enjoys farming, gardening, knitting, spinning, baking, and anything that has to do with the homesteading lifestyle.
Sheri enjoys family, reading, writing, baking, quilting, scrapbooking, knitting, gardening, canning, and is very active in her church.
Susan enjoys music, hiking, tending animals, gathering flowers and berries, fermenting, cooking, and making cheese.
Connecting Experience, Education and Enthusiasm in Farming.
- Field Manager Wanted - Pittstown, NJ - Organic vegetable production March 11, 2017
- student/apprentice March 10, 2017
- CSA Manager Internship March 10, 2017
- Leading and innovative grass farm, Looking for dynamic eager to learn interns March 8, 2017
- Picker Seasonal March 8, 2017
- A Virtual Bookkeeper Specializing in Regenerative and Sustainable Farms March 13, 2017
- Experienced livestock/orchard manager looking for next step March 10, 2017
- Husband/wife team looking to help and learn March 8, 2017
- Bookkeeping & Business Development January 3, 2017
Started Oct 3, 2011
Author Archives: Erin Phelan
Happy First of December! This year has flown by! I have had so many wonderful experiences and made / grown many friendships along the way. I have also had struggles and pain in areas, but I continue to learn to embrace those times as well because they are what grow and mature me. I use … Read the Rest
A few weeks back I harvested the last of my peppers off the bushes. I had a large amount of both green and jalapeno peppers so for a few days I was scrambling to come up with ways to use them up, besides just chopping and freezing, and this is one of the recipes I … Read the Rest
Hi everyone, sorry for the lack of posts on Sunday. I thought October was going to be a bit calmer, what with all our poultry butchered and the garden not producing “as much”, but the days filled up quickly and November is no exception, so I will do my best to keep up with you … Read the Rest
We are finishing up all of our poultry processing here in the next few weeks and looking forward to a bit of a break from the busy season of farming. I thought I’d share a video that my husband, Grady, made a couple months back. Hope you enjoying seeing first hand what we do. Feel … Read the Rest
As fall is quickly approaching I thought I’d share a recipe with you to use up the last of your tomatoes, so you don’t have to wait for them to ripen before picking. I made these for the first time a few months back and was pleasantly surprised how well I liked them. Hope you … Read the Rest
We gather a lot of eggs during the season, end of March through the end of October, and although it takes time it is enjoyable at the same time. My favorite part has been seeing our son Ralph learn how to gently take an egg from the nest box and place it in the basket. … Read the Rest
It is such a joy to me to have so many animals all around us every day, but the ones I enjoy the most are the dogs. As far back as I can remember I have always had dogs around, some I loved more than others, but they were my comrades in play and sorrow. … Read the Rest
Growing up in the city we never composted (not that you can’t, we just didn’t), and when we did moved out to some land we mostly gave our kitchen scraps to the chickens. I knew people who composted and they would put “anything” in there, like bones, in my ignorance I thought those wouldn’t break … Read the Rest