This is what the Homegrown Paleo Cookbook is all about. Check out the video.
As I mentioned last week, I love this book! And now onto what we are all really waiting for…the winner of last week’s giveaway.
First, I would like to say thank you to all of those who entered. I was amazed at the response. I think we should host giveaways more often! 🙂
The winner is:
Jessica, check your email. I’ll be emailing you for your address so that we can get your copy of Homegrown Paleo out to you right away! Congratulations! 🙂
If you were not selected but are still interested in a copy of this book, you can find it on Amazon by clicking on the image below.
Here’s a little more information about this book
Seasonal, gluten-free, farm-to-table eating never tasted so good!
On her farm in Massachusetts, nutritionist Diana Rodgers has found a way back to a healthy, active lifestyle with a focus on nutritious and delicious eating, raising animals, growing vegetables, and balancing work and play.
Anyone can have the same healthy, balanced lifestyle and a closer connection to their food—whether you live in a house in the suburbs, a farmhouse in the countryside, or an apartment in the city. The Homegrown Paleo Cookbook shows you how.
With over 100 seasonal Paleo recipes, guides to growing your own food and raising animals, and inspiring how-tos for crafts and entertaining, The Homegrown Paleo Cookbook is a guide not just for better eating, but for better living—and a better world.
For more fun listening and reading, check out Diana Rodgers blog and podcasts. Click on the image below.