Meet the Farm Chicks
Blog Authors are employed or involved with Polyface. However, posts will cover a large genre of topics. Statements, ideas and opinions may differ somewhat from practices, beliefs and vision of Polyface.Monday’s Chick

Jill enjoys traveling, road trips, camping, photography, cooking, and spending time with her friends and family.
Tuesday’s Chick

Brie enjoys farming, gardening, photography, and cooking.
Wednesday’s Chick

Grace appreciates good music, gardening, silence, sunshine, dancing, and following her bliss! Laughter is her medicine! She has great affection for living in rural Virginia.
Thursday’s Chick

Leanna enjoys farming, gardening, knitting, spinning, baking, and anything that has to do with the homesteading lifestyle.
Friday’s Chick

Sheri enjoys family, reading, writing, baking, sewing, scrapbooking, knitting, gardening, canning, and is very active in her church.
Saturday’s Chick

Wendy enjoys farming, cooking, making pies & homemade preserves, gardening, knitting and having fun with her daughter Madelyn.
Sunday’s Chick

Erin enjoys cooking, gardening, knitting, sewing, housework, spinning, being outdoors and spending time with family and friends.
Started Oct 3, 2011
Monthly Archives: December 2011
New Years Eve…
I’ve never been a big fan of New Years Eve. Too much pressure to attend “the party of the year” and have the most fun you’ve ever had and make resolutions to be the skinniest, smartest, healthiest, most organized and put together person you know. Really? It all sounds good and I have to admit … Read the Rest
Christmas Blessings!
Luther Burbank Home & Gardens
On my way home to southern California, I stopped for a few days up north to visit friends and had the wonderful opportunity to visit the Luther Burbank Home & Gardens in Santa Rosa. Luther Burbank was an extraordinary horticulturist known for developing new hybrids of fruits, vegetables, and flowers. His accomplishments include the thornless … Read the Rest
Happy Birthday…
World, meet Hannah. Hannah is my niece and this week she turned one. My parents, Buddy, and I took a road trip to see my sister, brother-in-law, and Baby Hannah to celebrate her birthday. Hannah is the first grandchild on our side of the family and we are smitten! She has such a big personality … Read the Rest
The Art of Crochet
I’d like to think of myself as a “crafty person”. Not like the puff-painted-and-bedazzaled-t shirt kind of person, but crafty none the less. In an effort to appease the creative bursts of energy that I often get, I’ve decided to start a winter project: learning the art of crochet. I used to know how to … Read the Rest
Disodium Ethylenediaminetetraacetate – Yum!
Say what? Whatever happened to milk, water, sugar, eggs? In this chapter, Joel tells about his experience in trying to make a sausage that had no MSG in it. What started as a simple thought, took hours and hours of jumping through bureaucratic hoops, not to mention that once he finally got a hold of … Read the Rest
We Only Serve White Meat Here
Diversification. Using the whole animal. Sourcing locally. Eating with the seasons. All these were once part of the American culture and are now virtually non-existent. What would it take to bring them back? Now we have: Same old, same old. Disconnectedness. Parts and Pieces. No variety. No food seasons. What else? What can you visualize … Read the Rest
Scents of the Season
This morning I made a loaf of gingerbread as a little surprise for the team. I love filling my house with the sweet smells of Christmas! Ginger, nutmeg, cinnamon, peppermint, pumpkin, cloves, cranberries…which ones am I missing? Tell me which is your most favorite holiday ingredient and what you like to make with it!

